ST. REMY VSOP 40% 0,2L

St. Remy brand production was started in 1886 in Machecoul by Paul-Emile Rémy Martin. Chardonnay, Pinot Noir, Merlot, Gamay, Ugni Blanc, Carignan, Cinsault, Grenache, Syrah and Cabernet Sauvignon grape varieties are used in the production of St.Remy brandies. These grapes come from six famous French wine regions: Burgundy, Champagne, Rhône Valley, Languedoc Roussillon, Bordeaux and Beaujolais. The grape varieties have been carefully selected to give St. A rich bouquet of aromas for the Remy brand. Distilled twice, similar to cognac. St. The aroma of Remy VSOP is fruity. Feel cherries, gooseberries, wild strawberry, vanilla and oak. The taste is round and mild, with sweet red berries in the aftertaste.