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Saaremaa Yuzu Gin is a fresh and aromatic gin centered on the citrus fruit yuzu from Japan. Yuzu stands out for its intense and multi-layered citrus character, in which nuances of mandarin, grapefruit and lime intertwine. Saaremaa Yuzu gin is made using the pot still method, and its recipe combines classic gin herbs - juniper berries, coriander seeds and angelica root - with the bright citrus freshness of yuzu. The result is an elegant and well-balanced gin in which crisp juniper and yuzu citrus characters meet.
