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Danubiana is one of the largest Hungarian wine producers and exporters, owns two wineries and cooperates with 400 winegrowers in Màtra, Tokaj, Villany, Pécs, Szekzàrd, Tolna and Pannonia growing areas. The color is pale yellow with a greenish sheen. The aroma is medium intensity, citrusy fruity and slightly floral. Feel ripe light stone fruits, apricots, peaches, nettles and fresh herbs. The finish is refreshed by citrus fruits with a slightly dusty minerality. The taste is dry, light and citrusy. You can smell green apples, white currants and light stone fruits with a slightly pungent peppery mineral aftertaste. The wine is fermented in stainless steel barrels and is not aged in oak barrels.