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Berry grower since 1826. Today, Maison Louis Jadot is one of the most important Burgundy wine merchants, owning 270ha of vineyards in various Burgundy wine regions. Louis Jadot also makes his own wine barrels - they own the Cadus barrel factory in Burgundy and, as an innovative and comprehensive winery, also owns a plantation in the state of Oregon in the United States. Yellow with a golden sheen of medium intensity. The aroma is citrusy mineral and fruity. Ripe yellow stone fruits, nectarines and apricots, baked apples, chalk and minerality with slightly toasted almonds and walnuts. The end of the aroma is supported by sweet wood spices - vanilla and cinnamon. The taste is dry, richly creamy and fruity. Feel the punchy minerality, ripe citrus fruits, yellow apples and ripe light stone fruits, roasted nuts and fried bread. The aftertaste is long and citrusy spicy. The grapes come from around the village of Meursault, 230-360m above sea level. from the chalk-limestone hillsides with an east-south view located at a height. The wine is fermented in oak barrels and matures for 15 months in French oak barrels before bottling.