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A semi-sweet red wine made from grapes from the famous Alazan Valley in Georgia. Deep ruby red in color. The aroma is dominated by ripe berries - cherry, blackcurrant and plum - with a slight floral touch. The taste is soft, round and berry, balanced between sweetness and freshness. The aftertaste is pleasantly fruity and light. Goes well with Georgian cuisine, but also as an independent pleasure.
