
The photo is for illustrative purposes only. The product appearance, label, packaging, vintage, and other details may differ from those shown in the photo.
The largest and most well-known Lambrusco producer. Pale yellow in color with a light CO2 content. The aroma is of medium intensity, fruity aromatic, overripe yellow fruits, pineapple, melon and apricots. The taste is light, sweet and juicy fruity. Feel overripe tropical fruits, pineapple compote, orange marmalade and peach jam. The aftertaste is medium length and fruity sweet. The berries are crushed and the skins removed, the wine is fermented using the Charmat method in stainless steel barrels, and the wine is not aged in oak barrels.
