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Glenmorangie is known for its excellent bouquet of aromas, but is also characterized by a special delicacy and lightness. Lasanta is now aged for 15 years - first in bourbon barrels, followed by a post-finish process in sherry barrels, which gives it an endless horizon of tastes and aromas. Lasanta's aroma is rich, aromatic, spicy and deep, with notes of mead, honeycomb, walnut and a touch of charcoal. A splash of water opens up the powerful bouquet, revealing some more floral and fruity top notes, like carnation, flowering currants, chocolate-coated raisins, baking bread and toffee. A sizzling, spicy mouthfeel leads into a burst of rich flavors such as Brazil nuts in toffee, molasses, charcoal, cinnamon and clove, with a background of leather, oak tannins and dark chocolate. The finish is long and lingering, with hints of Seville orange marmalade, dates and treacle.
