
The photo is for illustrative purposes only. The product appearance, label, packaging, vintage, and other details may differ from those shown in the photo.
The grapes used to make this Vintage Port come from the best old vines. They are then foot trodden in old stone tanks called "lagares". The Vintage Port is bottled unfiltered after maturing for two years in large Portuguese oak barrels. When young they are usually a very dark ruby in color almost opaque with intense aromas of very ripe fruit. Combining in highly complex wines that have great longevity.
